The 19th century Italy is generally counted as the home for modern-day pizza. Bu the origin goes back to ancient Roman, Persian and Greek empire. There are evidence of various types and shapes of bread like flat and round with creative and fashionable toppings on top. However, many civilizations served these types of meals like Greek Pita, Coca from Valencia and Catalonia, Turkish Pide, Balkan’s Solmun or Lepinja etc which continues even today. Get the most delicious pizza from Double Pizza livraison.
The Italians from the beginning promoted this delicious item as the cradle of pizza. They worked out different varieties of pizzas right from the ancient times to middle age. The archaeologists found evidence of massive pizza production in the ruins of Italian ancient city, Pompei. But the turning point of pizza took place in the 16th century when tomato arrived from New World. Interestingly, the tomato was then looked down upon as the poor man’s food by the Italian nobility. Incidentally, the creative recipes of the skilful and efficient cooks from Naples changed the mindset of the Italian nobles.
As the popularity of pizza increased, the pizza producers started expanding the market and the first pizza restaurant opened in 1830 in Naples. Soon pizza was available everywhere across Italy. The fame of pizza topped beyond Italy when the famous chef from Naples Raffaele Esposito prepared three unique pizzas for the king and queen of Italy in 1889. The contemporary famous pizzas are derived from Raffaele Esposito’s pizza design named Margherita.
The inception of pizza started as lower class and poor man’s meal from the streets of Naples. But, over the period it has reached to that extent of circulation in the world that no other recipes can be compared to pizza. There are many interesting dishes since the ancient civilizations, but it is only pizza which successfully continued its journey across centuries and has enormously established its supremacy over all other recipes till the contemporary period.
The basic secrecy of the incredible popularity of pizza is more interesting than its delicious taste. The secrecy of popularity of pizza is it is easy and simple to make with its toppings and crusts, sauces and cheeses. Though pizza got its popularity by various Italian celebrities and settlers in the US, the arrival of hungry soldiers of World War 2nd is responsible for the overwhelming popularity of pizza. Soon after the arrival of the vast majority of soldiers from European front, pizza restaurant franchises were founded in big number and pizza started its expansion across the international border and reached all nook and corner of the world